Daily Specials
Daily Specials
Quiche of the Day for August 18
Homemade, deep dish, unique ingredients, local eggs and cream.  Served with toast from local bakeries, fresh fruit, or lemon dijon dressed greens.
  Bacon & Swiss 
Daily Soups for August 18
Our soups are always homemade from scratch using the finest ingredients from our own unique recipes.  We serve our famous cold soups and chilis seasonally. (v)--vegetarian  (gf)--gluten free
  Cold Creamy Cucumber (v) (gf) 
  Broccoli Cheddar (v) 
Brunch Specials (Sat & Sun) August 17-18
Our brunch specials have become a hit!  We try to offer new and exciting brunch specials each weekend.
  Specialty Frittata   11.00
 Shiitake mushrooms, leeks sauteed in white wine, spinach, and fontina cheese are served fluffy frittata style with three JR Acres eggs.  Served with American fries and your choice of lemon dijon dressed greens, or Local Bakeries toast.  
  Buffalo Sausage Hash   12.00
  Tender, all-natural and antibiotic-free Buffalo sausage is sauteed with roasted sweet potatoes, Yukon potatoes, and brussels sprouts. Topped with two local eggs, and served with your choice of toast or lemon dijon dressed greens. Full of flavor! Sub fruit for 1.00  
  NEW! Grilled Peach Panini   11.50
 Freshly baked sourdough bread grilled to crispy perfection with creamy brie, tender pit ham, and Chef Ken & son's grilled peaches! Grilling peaches brings out the natural sweetness of the fruit, and our tender pit ham is the perfect salty contrast. Add in the creamy brie to tie it all together and you've got the newest summer food sensation! Served with your choice of crunchy kettle chips, red cabbage slaw or lemon dijon dressed greens. Enjoy!